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Genuine Italian Pizza

Crafted with care and heritage dating back to 1990

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Wood-Fired Oven

Our pizzas are baked in traditional wood-fired ovens for an authentic flavor.

Fresh Ingredients

We source only the freshest locally grown ingredients for our pizzas.

Award Winning

Recognized as the city's best pizzeria for five consecutive years.

Pizza Facts

15,000+

Pizzas Served Each Month

28

Distinct Pizza Varieties

97%

Customer Happiness

18

Gastronomy Awards

The History of Our Pizzeria

1978

Founded with a single oven and family recipes from Naples.

1986

Expanded to our current location and added authentic wood-fired ovens.

1999

Won our first Best Pizza in Town award and launched our signature dough recipe.

2010

Celebrated 30 years with the introduction of gourmet specialty pizzas.

2021

Continuing our tradition of quality with new sustainable practices.

Latest From Our Blog

The

The Secret to Perfect Pizza Dough

Discover the techniques our chefs use to create that perfect chewy yet crispy texture.

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Top

Top 5 Pizza Toppings of 2025

Explore the most popular and innovative pizza toppings that are trending this year.

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Juice

Juice Pairings for Pizza Lovers

Discover how to enhance your pizza experience with the perfect juice selection.

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