Wood-Fired Oven
Our pizzas are baked in traditional wood-fired ovens for an authentic flavor.
Fresh Ingredients
We source only the freshest locally grown ingredients for our pizzas.
Award Winning
Recognized as the city's best pizzeria for five consecutive years.
Pizza Facts
Pizzas Served Each Month
Distinct Pizza Varieties
Customer Happiness
Gastronomy Awards
The History of Our Pizzeria
1978
Founded with a single oven and family recipes from Naples.
1986
Expanded to our current location and added authentic wood-fired ovens.
1999
Won our first Best Pizza in Town award and launched our signature dough recipe.
2010
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2021
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
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Top 5 Pizza Toppings of 2025
Explore the most popular and innovative pizza toppings that are trending this year.
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Juice Pairings for Pizza Lovers
Discover how to enhance your pizza experience with the perfect juice selection.
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